Thippili, also known as Long pepper, is a spice derived from the dried fruit of the Piper longum plant. It has been traditionally used in cooking and wellness practices for its distinctive flavor and potential benefits. Thippili can be used whole or ground into a powder, making it a versatile ingredient in various recipes and remedies. To preserve its quality, store Thippili in an airtight container in a cool, dry place, away from moisture and direct sunlight.