How to fight against respiratory problems?
How is kabasura kudineer made?
1. Thefollowing ingredientsused are:-
Ginger (Chukku), Piper longum (pippali), Clove (lavangam), Dusparsha (cirukancoriver), Akarakarabha, Kokilaksha(mulliver), Haritaki (kadukkaithol),Malabar nut (adathodaielai), Ajwain (Karpooravalli), Kusta (kostam), Guduchi (seenthilthandu), Bharangi (Siruthekku), Kalamegha (siruthekku), Raja pata (Vattathiruppi), Musta (korai kizhangu).
2. These ingredients are dried under direct sunlight to remove the presence of any moisture particles.
3. Herbs are later grinded into a coarse powder.

Benefits of Kabasura Kudineer
1. It possesses strong anti-inflammatory, analgesic, anti-viral, anti-bacterial, anti-fungal, antioxidant.
2. Aids in reducing swelling in the air passages while antibacterial and antipyretic properties ease fever.
3. Extensively aimed for boosting the lungs, improving respiratory mechanism,
4. Treating infectious conditions like cough, cold, fever and other respiratory infections.
5. Effective in balancing the kapha dosha.
6. It builds the immune system stronger which eventually fights the COVID-19.
7. This formulation is particularly significant in lessening the symptoms associated with respiratory ailments such as fever, cough, and cold, breathing difficulty and treating flu.
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Dosage
1. 20-50ml of concoction twice daily or as directed by the physician.
2. Add 5 grams of kabasura kudineer powder in 150ml water and boil it in low flame till the concoction is reduced to 50ml.
This is the best way to fight against the novel corona virus as well as the respiratory related problems
Disclaimer : The product result may vary from each person.
Article by
ANISHA JAWAHAR